Where To Find Zabiha Halal Food in Reseda — And Why Bigi Awasaana Is the Valley's Best-Kept Secret
If you live in Reseda, Canoga Park, Woodland Hills, West Hills, or anywhere in the west San Fernando Valley, you already know the struggle: finding Zabiha Halal food that's actually good — not just "halal-friendly," not just a label slapped on a menu, but hand-slaughtered, authentic, and made with the kind of care that comes from a family who has been cooking this way for generations.
That search ends at Bigi Awasaana.
What Is Zabiha Halal — And Why Does It Matter?
Halal is a word that gets thrown around a lot, but Zabiha Halal is a stricter, more specific standard. It means the animal was hand-slaughtered by a Muslim who recites the name of Allah at the time of slaughter — the traditional Islamic method that goes back 1,400 years. For many Muslim families, especially those from Afghan, Pakistani, or Arab backgrounds, Zabiha is the only acceptable standard.
At Bigi Awasaana, every piece of meat served is certified Zabiha Halal. That's not a marketing claim — it's a family commitment. When Chef Mirza built this menu, there was never a question about it.
Afghan Food in Reseda: A Brief History of the Valley's Hidden Gem
The San Fernando Valley has quietly become one of Los Angeles's most diverse food corridors. From Van Nuys to Woodland Hills, communities from Afghanistan, Pakistan, Iran, and across the Middle East have planted roots here over the past few decades. With them came some of the most flavorful, aromatic cooking traditions on earth.
Afghan cuisine sits at the crossroads of the ancient Silk Road — drawing from Persian, Central Asian, and South Asian flavors. Think slow-cooked rice perfumed with saffron and topped with caramelized carrots and raisins. Think charcoal-grilled kabobs seasoned with spice blends passed down through kitchens in Kabul. Think flatbread wraps stuffed with tender meat, fresh vegetables, and house-made sauces.
That is exactly what you will find at Bigi Awasaana, parked at 18411 Victory Blvd in Reseda, open every day from 12:00 PM to 10:30 PM.
What's on the Menu?
Chef Mirza — who honed his craft in Kabul and later ran a restaurant in India — built a menu that blends Afghan tradition with the flavors Los Angeles loves.
Tikka Kabob — Tender, marinated chunks of meat grilled over a charcoal flame. Smoky, juicy, and deeply spiced. This is the dish that keeps people coming back.
Shami Kabob — A classic Afghan ground kabob, seasoned with herbs and spices and grilled until perfectly charred on the outside, tender on the inside.
Qabuli Palou — The national dish of Afghanistan. Aromatic basmati rice slow-cooked with tender beef, topped with sweetened carrots and golden raisins. If you've never had this dish, it will change how you think about rice forever.
Afghan Burger — Don't let the name fool you. This is a lavash wrap loaded with kabob meat, crispy fries, fresh vegetables, and house sauces. It's a street food experience the Valley has been missing.
Shawarma — Rotating spiced meat, shaved and wrapped with fresh toppings. Familiar, but elevated.
Bolani — A thin Afghan flatbread stuffed and pan-fried until golden. Crispy outside, savory inside. An incredible snack or side.
Samosa — Hand-folded pastries filled with seasoned vegetables, fried to a perfect crisp.
Doogh — The traditional Afghan yogurt drink, cooling and tangy, the perfect companion to charcoal kabobs on a warm Valley afternoon.
Serving Reseda, Canoga Park, Woodland Hills, West Hills, Winnetka & Beyond
Bigi Awasaana sits right in the heart of Reseda on Victory Blvd — one of the Valley's most accessible corridors. Whether you're coming from Canoga Park, cutting through from Winnetka, heading west from Van Nuys, or driving down from West Hills or Woodland Hills, we're minutes away and open until 10:30 PM every night.
For the Muslim families of the west Valley who've been driving across town for a trusted Zabiha Halal meal, the wait is over.
The Story Behind the Name
"Bigi" isn't just a business name — it's a family nickname, a term of endearment passed down through the family for generations. When Ahmad decided to open this food trailer, there was only one name that made sense. The food you eat here isn't made by a corporation following a formula. It's made by a father and son, a family rooted in Afghan culinary tradition, feeding their community one plate at a time.
The tagline says it all: Born from the Silk Road. Grilled in Los Angeles.
Come Find Us
Bigi Awasaana
18411 Victory Blvd, Reseda, CA 91335
Open Daily: 12:00 PM — 10:30 PM
Whether you're a longtime lover of Afghan cuisine or you've never tried it before, pull up to the trailer on Victory Blvd and let Chef Mirza take care of you. Zabiha Halal, family-made, Silk Road flavors — right here in Reseda.